Cooking for many

Tomorrow I am hosting my wife’s fall party.  I appreciate her giving me the warning that was at least five days.  The house is not ready, and she isn’t going to fix that problem.  Thank God for out door kitchens!

She seems to think that we are either made of money, or have an endless desire to have way too many people over for no reason.  I’m ok with having a party, but I find it more fun when I know 90% of those attending.  Her boss is a pain, most of the time.  Some of the guys she works with are cool, and a few of the girls are not so bad to have around.  The rest are a nightmare.

I will probably fill the outdoor sinks with ice and use them for canned drinks, and throw some burgers on the island grill.  The important part here is to keep them out of the house.  I should have enough food going at any time to keep their mouths stuffed, and them on the deck where they belong.  I’m not going to be in the mood for snoopy co-workers.  I shouldn’t complain too much.  At least she is having them over for a party, and not a meeting.

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